In this time of increased stress on the food supply chain, Food Innovation Wales has opened a helpline in each of its geographical areas. For food safety, technical or supply chain continuity (e.g. raw material suppliers), please contact the numbers below:
North Wales
Food Technology Centre, Coleg Menai:
Paul Roberts / 07810 647432 / robert5p@gllm.ac.uk
Anne-Marie Flinn / 07519 363187 / a.flinn@gllm.ac.u
Mid Wales
Food Centre Wales, Horeb:
Arwyn Davies / 07970 304701 / arwyn.davies@ceredigion.gov.uk
Angela Sawyer / angela.sawyer@ceredigion.ac.uk