Coming soon – a brand-new dining concept from the team behind the Three Eagles to launch in the Wrexham area this autumn
Following recent news that hospitality and leisure operator One Hundred Knights would be adding to their existing group of venues in the autumn, the latest addition to portfolio has now been revealed. Blk Sheep Baa & Grill, a brand-new restaurant concept from the group will aim to deliver a new generation of British casual-dining, serving delicious nostalgic contemporary British food and drinks that appeal to a broad catchment of diners, in fun and relaxed surroundings.
The exact location and opening date for this new venture led by One Hundred Knights Directors Matt Jones and Adam Gaunt-Evans is yet to be announced, but the pair are keen to establish their vision as momentum towards opening builds.
Adam Gaunt-Evans, One Hundred Knights Director of Restaurants & Bars said:
“Our philosophy for Blk Sheep Baa & Grill is based on delivering the best of home grown produce to our customers. British cooking, serving up value for money and eating pleasure around a table with loved ones will play an integral part in both the style of our cooking and our customer ethos.”
The Blk Sheep Baa & Grill will open daily to diners for brunch, lunch, dinner and drinks, all available from one simple all-day menu.
“Diners can expect to enjoy a nostalgic trip down memory lane, with a contemporary twist, as our all-day delivers British classics the whole family can enjoy,” says Adam.
Managing Director Matt Jones said:
“We have been fortunate enough to experience major success in the hospitality sector since the inception of Tyn Dwr Hall and the Three Eagles. We’ve taken many learnings and used the experiences we’ve had since 2016 to create the vision and direction for the Blk Sheep brand.
“Historically, both myself and Adam spent time abroad working away and only upon return did we develop a new found appreciation for the place we call home. The chance to re-connect with friends and family has been especially close to our hearts. Out of this nostalgic retrospect, the Blk Sheep idea was born. Strong roots, individual character and the urgency to be bold and brave. This is us personified.
“Our aim with the launch of this new brand is to become a leading casual dining operator in the North-West, with a high performing portfolio of multiple Baa & Grill sites,” concluded Matt.
Venue details and the opening date for Blk Sheep Baa & Grill will be revealed in the coming days.
